Gourmet quality. Raised without added hormones or antibiotics. 71% less fat and 33% less calories than chicken. USDA organic. US inspected and passed by Department of Agriculture. Please try all of our products. Each distinctively different. Also buffalo, ostrich and organic chicken products. Incredibly delicious and tender! Our unique Piedmontese cattle are a 25,000 year old breed from northern Italy that produces tender beef. We feed them on certified organic pastures that are never sprayed with pesticides. We practice the highest humane standards and assure every animal clean air and water. Blackwing specializes in meats that are all natural (minimally processed, no artificial ingredients) and organic. Our products are high in protein yet always lower in fat and calories when compared to pork or conventional beef. We only select gourmet quality cuts and always strive to make your experience a memorable occasion. I wish to thank you for trying our organic Piedmontese beef and hope all of our healthy products may be part of your diet. Sincerely, Beth Allison Kaplan Vice President & Executive Chef. CCOF: California Certified Organic Farmers. Per 4 oz. (112 g) Serving: Piedmontese Ribeye: 161 calories; 25 g protein; 6 g fat; 49 mg cholesterol. Piedmontese Strip Steak: 175 calories; 24 g protein; 8 g fat; 67 mg cholesterol. Whole Turkey: 179 calories; 23 g protein; 9 g fat; 76 mg cholesterol. Whole Chicken: 240 calories; 21 g protein; 17 g fat; 84 mg cholesterol. Source: USDA National Nutrient Data Bank, Standard Release 17. Except Piedmontese beef, which is from laboratory obtained for the nutrition label in 2004. Calories reduced from 240 to 160 and fat reduced from 21 g to 6 g per serving. Recipes & more www.blackwing.com. Certified organic by CCOF. Purveyors to the health food industry. Product of the USA.